Our Flinders Island Chicken Fiesta Salad is the perfect salad to grab when you’re on the go, or short on time during your lunch break. Loaded with field greens, cheery tomatoes, black beans, spring onion, and is topped with shredded cheese, and chicken breast marinated in a tangy jalapeño brine. We finish it all off with avocado mash, and serve this super salad with our house made mexi-ranch dressing and crushed corn chips. Available all day, for takeaway or sit down…Stop by and see what you’ve been missing out on today! #tasteofflinders